Chris Cooks

Chipotle Chicken Dip – Grain & Dairy Free | Chris Cooks

March 5, 2023

We believe we should all love where we live.

We’re a couple of homebodies, working to uncover the home our home wants to be. And we’re so happy to have you here. 

Portfolio

Projects

Design

We're Chris + Julia

read more

What we're                   right now

Loving

browse the shop

Befores, afters, mood boards, plans, failures, wins. We’ve done a lot of projects, and they’re all here. 

We have a long-standing relationship with DIY, and love rolling our sleeves up and making it happen. 

Even when you don’t want to rip down a wall, you can make that space in your home better. Right now.

browse all

browse all

browse all

02

01

03

Popular Posts

1.

2.

3.

Top Categories

If I were a little more aware of what sports things happen when, I probably would have posted this a few weeks ago. But really, a good dip is always good. And this one is good. Free from grain, gluten, dairy, soy, egg – so creamy, a touch of spice, and lots of flavor.

If you’re one of those people who track macros (full disclosure, I am), then this one’s pretty solid at only 234 calories per serving (6.5g carbs, 11.9g fat, 22.8g protein). Veggies as the dipping vessel and you can make it a full meal at less than 300 calories (which I’ve done a couple of days this week).

Cast Iron Pan | Task Lamp | Dish Towel | Kitchen Sources

I love the jalapeño in this, and it’s really easy to adjust the spice level up and down by either cutting the ribs of the jalapeño out (that’s where the majority of the heat resides). Leave it in for a steady burn, or even opt for 2 Serrano peppers instead to really kick it into gear.

Chipotle Chicken Dip – Grain & Dairy Free

So much flavor, but free of several major allergens. Make this for your next gathering and don't even feel like you need to tell anyone it's allergy-friendly. They won't know.
Course: Appetizer
Servings: 14

Ingredients

Instructions

  • Preheat oven to 350.
  • In a medium-to-large cast iron skillet, heat the olive oil over medium heat. Add the onion, jalapeño, sweet peppers, and salt and sauté until translucent. Remove from heat.
  • Add all the ingredients except for the cilantro into a bowl. Using an electric hand mixer, mix until uniform. Add the mix to the cast iron pan used for the vegetables. Cover and put in the oven for 45 minutes. Uncover and broil for 5-10 minutes, until the top begins to brown and crisp.
  • Remove from the oven and allow to cool for 10 minutes. Add the cilantro, stir to combine and serve with additional lime wedges if desired.

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

What do you think?

  1. Susan says:

    The link for the vegan queso does not work, can you provide the brand?

all the latest

We believe we should all love where we live.

We’re a couple of homebodies, working to uncover the home our home wants to be. And we’re so happy to have you here. 

HI! We're Chris + Julia

read more

Load More

Reader Faves

SHop all

What We're                     Right Now

What We're                 Right Now

Looking for our favorite things? A place to shop our home room by room, or just catch up on what Julia's wearing / loving right now? Browse the CLJ shop. 

Loving

looking for inspiration? 

We recently painted the trim and hallway doors the most dramatic shade of red, and I find myself making excuses to pass through this part of our house. It’s so rich and romantic and glossy and inspiring. It’s like the hallway is wearing lipstick. She’s feeling herself :) I can barely remember what it looked […]

Can We Send You Our Love Letter?

Another way for us to stay in touch! Joining our weekly newsletter gives you access to exclusive content, never-before-seen photos, your questions answered, and our favorite DIYs. Sign up below!

Follow Along on Instagram

Welcome to our online community where we've posted home, DIY, style, renovations, and family since '09. Renovating our #cljmoderncottage in Idaho and headed for new adventures in Raleigh, NC. #cljfam #cljtransformations

@chrislovesjulia