I love a grazing party. Good conversation, good music, maybe some games, and a spread of food I can return to again and again whenever I need a little bite. Dairy-free party appetizers are harder to come by, because of course we all love cheese. But this little number is bursting with flavor, comes together really quick, and leaves out the dairy, gluten, grain, eggs, soy, peanuts – lots of things.
For this appetizer, it’s good to start by making the pickled pepper rings. You can also just opt for buying pickled pepper rings, but they’re so easy and fast to make I just do it myself. If you do buy something, make sure it’s a sweet one – a brine with sugar in it.
Party food for food restrictions doesn’t have to feel restricted. This cheese-less filling is creamy and soft, while being friendly to so many. And of course, the crispy bacon is the hero of the bite and pulls it all together.
So at your next party, give these a try if you have restrictions, or make them for guests who might. Even if you’re not sure, these are good to serve to the general crowd because nobody will be the wiser. Would love to know what you think once you try them.
Our wood grain Shaker cabinet fronts were designed for busy, high-traffic homes like ours. Clad with durable textured thermofoils, this line is compatible with Sektion, Akurum, Godmorgon, and Besta cabinets from IKEA. It's the perfect, practical way to add the warmth of wood to all the rooms of your home.
We have teamed up with Loloi to create a line of rugs that are as affordable as they are beautiful. This collection houses a great mix of traditional and modern rugs, in cottage-y colorways, as well as vintage-inspired beauties that you’ll want to roll out in every room.
We partnered with Stuga on a line of hardwood floors — The Ingrid is really livable, and the color is very neutral. It doesn’t lean warm or cool, it’s that just right in-between. We have really loved putting it everywhere in our house. It’s the best jumping-off point for design, no matter your interior style. In addition to being beautiful, Ingrid is really durable — we have three kids, and we always have a home construction project going on. Ingrid stands up to it all.
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This looks delish! I’m not opposed to real cheese so when I make this I’ll use a tiny spot of Boursin.