Honey Chipotle Unfried Chicken Wings
A glazed version of my dry rub unfried wings - sweet, hint of spice but not overpowering, and a definite winner of a dish.
- 4 lbs Dry Rub Unfried Chicken Wings see recipe above
For the glaze
- 1/2 cup honey
- 1/2 cup water
- 1/4 cup brown sugar
- 2 tbsp white wine vinegar
- 2 chipotle chilis in adobo sauce minced
- 1 tbsp adobo sauce from the chilis
While the chicken wings are cooking, make the sauce by combining all the sauce ingredients in a bowl and whisking together. Just before serving, toss the wings into the glass and set on a platter. Enjoy!