Honey Mint Lemonade
Refreshing, light, and pucker-free lemonade that will quench the greatest of thirsts.
- 1/2 gallon water
- 1/2 cup honey
- 2/3 cup lemon juice fresh squeezed - this is important!
- 1 handful mint leaves
- 1-1 1/2 tsp stevia powder
- 1-2 cups ice
Make the syrup by combing the honey and lemon juice in a cup and whisk until combined. Add the mint to the syrup and gently muddle with a muddler or the back end of a wooden spoon (muddling is when you crush and bruise the leaves to bring out the oils and flavor more).
Pour the syrup with the mint and the stevia into the water. Mix until combined, add the ice, stir again and enjoy!