Growing up in the Utah/Idaho corridor, “funeral potatoes” have been commonplace my entire life. Of course once people realized it was a bit of a dark name for such an amazing dish, many started calling it “cheesy potato casserole” instead. Whatever you call the dish, goodness sakes its hard to beat. Ruffled Baking Dish | […]
January 15, 2023
November 6, 2022
September 18, 2022
I’ve been trying to get creative with how I cook my vegetables, so that I want to eat more vegetables. Hence the shaved asparagus! Not everyone is a fan of asparagus, but if you haven’t tried them in this noodle-like form you might really like them! I prepared them with some of my favorite asian-inspired […]
March 8, 2020
March 24, 2019
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