Everyone has their game-day snack, and this one is mine. During the summer these are amazing on the Traeger, but winter in Idaho doesn’t always cooperate so this is my alternate – all you need is an oven. You can use whatever your favorite bbq sauce is, but if you’re looking to try something new, […]
May 24, 2013
May 22, 2013
May 20, 2013
Confession time. Sometimes, there are things I make that are so great, I just want to keep them to myself. I’ve always thought that every cook needs a few things under their belt that just blow people away, and everyone comes up to you and is like, “This is amazing! Can I have the recipe?!” […]
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