What a great time of year this is. Especially since we now live in Idaho and I have free-reign of my parents’ garden. The last time I took Greta out there to pick tomatoes, I became a little engrossed in …
When I lived in Louisiana, I met a man named Skip. Skip was a young Cajun who made a living catching crawfish out of the bayous and shrimp from the gulf, and selling them roadside out of 2 old coolers. …
Hey! I’m blogging again! Ok enough small talk. Let’s do this!Something that Jules has learned about me is that, once I get in my mind that I want to try making a dish, I won’t stop thinking about it until …
Lobster isn’t a common dish in our house. In fact, Jules has had it one time in her entire life – last night, when I made these lobster rolls. She was a little nervous, because she only sometimes tolerates shrimp …
You wanna know why grilled peaches are so awesome? Because they meet the following criteria: • Friggen Delicious • Friggen Easy Of course, I like to complicate my grilled peaches a little more than I do my grilled corn by …
The first time you hear a song on the radio, you dig it. You want to hear it again. Every time the song comes on, you shout “I love this song!” and crank up the volume to fill your passenger-less …
You know what my favorite thing is? When Jules says to me, “I would love to have _____ for dinner this week.” That’s usually when the cogs in my brain start grinding away, figuring out how to make the best …
In Wednesday’s post I showed how to grill a hen, and I paired it with this salad. Grilled Caesar Salad isn’t new, and it’s sort of a trendy dish (perhaps in a bad way?). But there’s something about it that …
I’ve somehow morphed my blogging schedule into this weekly theme sorta thing. Not sure how that happened, but we’re just running with it. This week – grilling in a less obvious way. Admit it, when you hear someone talk about …
I’m all about saving the best for last. Sometimes that gets me in trouble, like on Thanksgiving when I decide to eat my ham last, but by the time I get to it I’m already bursting so I just force …
