Uncategorized

27 Marcums

August 29, 2011  —  Written by Julia 

We believe we should all love where we live.

We’re a couple of homebodies, working to uncover the home our home wants to be. And we’re so happy to have you here. 

Portfolio

Projects

Design

We're Chris + Julia

read more

What we're                   right now

Loving

browse the shop

Befores, afters, mood boards, plans, failures, wins. We’ve done a lot of projects, and they’re all here. 

We have a long-standing relationship with DIY, and love rolling our sleeves up and making it happen. 

Even when you don’t want to rip down a wall, you can make that space in your home better. Right now.

browse all

browse all

browse all

02

01

03

Popular Posts

1.

2.

3.

Top Categories

There were threats of a storm, but there wasn’t a drop on this Marcum parade.  Our house was bursting at the seams as 27 Marcums gathered for family dinner yesterday.  Although most of us try to get together at least once a month for dinner, this dinner was special because Chris’s brother, Jared, and his family are moving to Hawaii for work this week.  So it was our last hurrah with them.  
There wasn’t a place for everyone to sit.  I had visions of doing a picnic-style party, with everyone sitting outside on blankets–but the threatening forecast (what a tease!) forced me to re-think things at the last minute.  And by re-think, I mean not worry about it.  Some people sat at the dining room table. Some spread into the living room and trickled down in the family room.  There were even kids that wanted to eat in the basement.  I think they thought it was cool to eat in a haunted house…because, frankly, this room makes me LOSE my appetite (note: all of the boxes and junk are cleared out of this room now) :
A lot of the evening was spent swapping stories and laughing and gawking at cute babies. 

And eating.  Which was the main event.  Chris delivered an amazing menu. 
 Homemade pitas with homemade roasted red pepper hummus for an appetizer:

The main course had the whole neighborhood salivating.  The pork cooked for 15 hours in a smoker outside.  Chris lovingly fed the smoker wood chips every hour through the night and the labor of love paid off.

It was juicy, flavorful and it melted in your mouth.  There were rolls (the only thing store bought on the whole menu) to stack the meat on, but most agreed, the meat was perfect on its own, or topped with some of Chris’s homemade sauces.  He whipped up a mustard-based Carolina BBQ sauce and a more traditional BBQ sauce that really complimented the meat.

The sides included: an apple-horseradish slaw that was tasty on its own, or piled on the pork.

A light and refreshing salad consisting of grilled corn, tomatoes, green onions and cucumbers drizzled with lime.

And hot black beans with onions and peppers.

 I am still kicking myself for not snapping a picture of dessert–grilled peaches and vanilla ice cream.   It was all so tasty.  Blog worthy for sure.

We loved having everyone in our home and missed the few that couldn’t make it.  We’ll have to have a repeat performance soon.  Another excuse for smoked meat?  Yes, please!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

What do you think?

  1. Bethany says:

    Was the recipe for the pork ever posted? My husband would love to try this!

    • Chris says:

      Hi Bethany! You know, I haven’t posted my smoked pork shoulder recipe yet, mostly because I assume the majority of our readers don’t have a smoker. But I’m thinking I may post it in the Spring. It’s been far too long since I used my smoker. :)

  2. My mouth dropped (and drooled) as I scrolled through that impressive menu! Holy cow! Well done Chris! That’s like..a real smoker, like from Winger’s. How cool! I wish I wish I wish I could make food like that, more cooking tutorials please!

  3. bonnie says:

    Julia,
    Thanks again for having us all over. The food was YUMMY!!!! Your house is beautiful and you’re doing an amazing job with it!! Thanks again! Love ya!

  4. Thanks Meags! Hopefully Chris will dish out all the recipes soon!

  5. Couldn’t agree more, Jess.

  6. Meagan says:

    I. AM. DYING OVER HEREEEEEEEEEEEEEEEEEE! All those dishes look divine!!!!! Recipes please???

    What a fun gathering! I wish we had more gatherings like that with my family, but then again, our max number right now is only 11….we are small. LOVE family gatherings!! The house looks amazing too!

  7. Oh wow. You two really went the extra mile. If I lived in good ole’ SF, I would invite myself over for dinner a few times a week. Everything looks amazing!

  8. Jess says:

    The more Marcums…the better :)

all the latest

We believe we should all love where we live.

We’re a couple of homebodies, working to uncover the home our home wants to be. And we’re so happy to have you here. 

HI! We're Chris + Julia

read more

Load More

Reader Faves

SHop all

What We're                     Right Now

What We're                 Right Now

Looking for our favorite things? A place to shop our home room by room, or just catch up on what Julia's wearing / loving right now? Browse the CLJ shop. 

Loving

looking for inspiration? 

When you’re gearing up to try something new, whether it be jumping off a cliff into a cool lake, expecting your first child, or buying a new home, you need a cheerleader in your corner. You know, a hype girl saying you got this! It’s going to be great! You can do it! I’m here […]

Can We Send You Our Love Letter?

Another way for us to stay in touch! Joining our weekly newsletter gives you access to exclusive content, never-before-seen photos, your questions answered, and our favorite DIYs. Sign up below!

Follow Along on Instagram

Welcome to our online community where we've posted home, DIY, style, renovations, and family since '09. Renovating our #cljmoderncottage in Idaho and headed for new adventures in Raleigh, NC. #cljfam #cljtransformations

@chrislovesjulia