Santoku VS. Chef’s Knife – Sort of Answering Which is “Better” + An Awesome Giveaway

Ok, so the title of this post is misleading. I’m not going to answer the question of “which knife is better,” because there really isn’t an answer. Even still, I’m asked this question quite often, so I felt like I should address it here.

I’ll start off by saying, neither one is better than the other. Most professional chefs have both, and use them at different times. And when it comes down to it, they’re both knives that cut stuff. So it’s not so much what does one do that the other doesn’t, but how is each designed to cut, and which would be most comfortable for you? Video time (pardon the dots on the video – time for a new camera methinks).

That’s really all there is to it. At least in terms of what’s important. Sure, we could go into the history of each knife design and blah blah blah, and while interesting to some of us, it really doesn’t help you in your kitchen. But you know what will? Your choice of one of these beautiful knives.

Win the WÜSTHOF Precision Knife of Your Choice


The Wüsthof Precision line has both the quality you expect from Wüsthof, and a gorgeous design. Exclusive to Williams-Sonoma, the balance is meticulous and the blade is forged from a single piece of high-carbon stainless steel. One lucky winner will receive their choice of a 5 or 7 inch Santoku Knife, or a 6 or 8 inch Chef’s Knife (up to a $150 value). Contest ends midnight, Monday the 5th of May, so use the Rafflecopter widget below to enter and good luck!

a Rafflecopter giveaway


  • Reply April 30, 2014

    Kerri @ Building a Charmed Life

    my chef’s knife is my meat go too… but my santoku i used for just about everything else! nothing like a good set of knives.

    • Reply May 1, 2014


      I’m such a cutlery nerd, but I can’t help it. Having used pretty crappy knives in my past, I don’t ever want to go back. A lot of people don’t realize how much of a difference it makes, until I let them use mine. Then they can’t stop thinking about it until they get their own. :)

  • Reply April 30, 2014

    Michelle | Birds of Berwick

    I love my Santoku knife! I choose it over my Chef’s knife for almost everything except meat, just because I find it more comfortable for me. Great giveaway! Everyone needs a good knife in the kitchen!

    • Reply May 1, 2014


      Love it. It really is about finding the best knife for YOU, not just the “best knife.”

  • Reply April 30, 2014


    A good knife is so important!

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